1/2 tsp garlic powder
1 cup cheddar cheese, shredded
1(12 oz) can Golden Layers refrigerated biscuits
Heat oven to 400 degrees, line 8 inch cake pan with foil. Generously spray with baking spray.
In a small bowl, combine cheese and garlic powder; mix well. Seperate dough into 10 biscuits. Cut each biscuit into quarters. Layer half the biscuits into greased pan. Sprinkle with 1/2 of the cheese. Repeat layers.
Bake at 400 degrees for 20 to 26 minutes. Lift biscuits from pan using the foil. Cool 5 minutes. Carefully remove foil from biscuits. Serve warm.