Chocolate Berry Triffle

Chocolate Berry Triffle Serves 12

1 1/2 cup cold lowfat milk
1 pkg.( 4 serving size) JelloChocolate Sugar Free Instant Pudding
and pie filling
3 1/4 cups (8 oz.) …Cool Whip topping…thawed…divided
1/4 low sugar strawberry spread
1 pkg.(10 oz.) Entenmanns’ fat free Golden Loaf Cake…cut into
12 slices
1 cup raspberries
1 cup sliced strawberries

Pur milk into bowl…add pudding, beat with wire wisk until well blended
1 to 2 minutes.

Gently stir in 1 cup of the whipped topping …spread strawberry spread
evenly over 1/2 the cake slices.

Top with other 1/2 of cake slices…cut into 1/2inch cubes. Place 1/2
of the cake cubes in large serving bowl, cover with 1/2 of combined

Top with 1 cup of the whipped topping and the pudding.

Layer with the remaining cake cubes, fruit, and whipped topping

Refreigerate until ready to serve. :wink: 160 calories per serving
H.J :wink: