GARLIC HOT SAUCE RECIPE

GARLIC HOT SAUCE RECIPE

6 cayenne peppers
4 garlic coves
1/4 c. distilled white vinegar
1 tomato
1 t. cumin
1/2 t. curry powder
1 t. allspice
1 T. sugar
1/2 t. salt

Seed and blanch peppers, stem and seed tomato. Place all ingredients into a food processor and puree until smooth. Place puree into a Microwave able glass-measuring cup and add vinegar to make 5 ounces. Microwave until mixture starts to steam. Remove from oven and mix well. Return to oven and heat again. Stir mixture and bottle.