Lemonade Pork Chops

Lemonade Pork Chops

Cook Time: 30 Minutes
Ready In: 30 Minutes

Makes: 6 servings

“This sweet and lemony marinade gives pork steaks or chops a great flavor. Cook under the broiler, or out on the grill.”

1 (6 ounce) can frozen lemonade concentrate, thawed
1/3 cup soy sauce
1/2 teaspoon celery salt
1 teaspoon seasoned salt
1/8 teaspoon garlic powder
2 pounds thick cut pork chops or steaks


  1. In a shallow glass dish, stir together the lemonade concentrate, soy sauce, celery salt, seasoned salt, and garlic powder. Place steaks in the mixture, cover, and marinate overnight in the refrigerator.

  2. Preheat your oven’s broiler. Remove pork steaks from marinade, and discard marinade. Place steaks on a broiling pan.

  3. Broil about 4 inches from the heat source for 5 to 7 minutes per side, or to desired degree of doneness.

Nutrition Info
Servings Per Recipe: 6

Amount Per Serving
Calories: 209
Total Fat: 5.3g
Cholesterol: 53mg
Sodium: 1131mg
Total Carbs: 18.6g
Dietary Fiber: 0.3g
Protein: 21.5g

Source: AllRecipes.com