Old Fashioned Bread Stuffing
Ingredients:
1 1/2 cups finely chopped onions
1 1/2 cups finely chopped celery
1 stick (1/2 cup) butter or margarine
1 teaspoon salt
1/2 teaspoon poultry seasoning
1/2 teaspoon sage
Pepper
8 cups unseasoned bread cubes
1/4 cup water or broth (vegetable or chicken)
Cook onion and celery in butter until tender. Mix seasonings together and
sprinkle over bread cubes. Add onion mixture and water. Combine. Stuff a 10 to 12 pound turkey and roast immediately.
B-man 