1 pkg. 'lil sausages
1 can chunk pineapple, drained, saving the juice
Take took pick and insert in each sausage and then in chunk pineapple and stand upright in electric skillet. When all done, pour remaining juice over top of all and set at 200Â° , cover and the smell will drive you bananas. They don’t last long.
Another good one is bacon wrapped waterchestnuts.
Cut bacon to wrap around water chestnut and hold with toothpicks. Put on cookie sheet or pan and bake in oven till bacon is done.