Salsa Fresca H.J.'s

Salsa Fresca H. J.'s

1 c. Ramo seeded - diced tomatoes
1/4 c. red onion. . .minced fine
2 T. green green bell pepper. . .diced finely
2 T. red green bell pepper. . .diced finely
1 jalapeño. . .minced. . .no seeds-no stem
2 garlic clove. . .minced
2 tsp. fresh cilantro. . . chopped finely
1/8 tsp. oregano powder
1 T. fresh lime juice
1/2 tsp. salt or to your taste
1/8 tsp. cayenne pepper or use 1 habanero pepper for really hot…diced

Combine the tomatoes, onion, peppers, jalapeño, garlic,cilantro and oregano. Add lime juice, salt and pepper to taste.

Let the salsa rest in a covered container in the refrigerator at least 30 minutes and up to 24 hours before serving. About 2 cups
:roll: hj