SWEET POTATO WHIP

SWEET POTATO WHIP

6 lg. sweet potatoes
3 T. melted butter
3 T. brown sugar
2 eggs
Salt to taste
1/2 c. nut meats

Pare, boil and mash potatoes. Add beaten egg yolks with milk enough to whip. Add butter and seasonings; fold in stiffly beaten egg whites. Pile roughly in buttered baking dish, sprinkle with nut meats. Bake 30 minutes in moderate oven.