WW: Chocolate Fudgesicle Ice Cream (2 points)

WW: Chocolate Fudgesicle Ice Cream (2 points)

2 cups whole milk
1 (4-oz.) pkg. chocolate instant pudding

Place ingredients in a medium mixing bowl and combine until well blended.

Pour into freezer bowl, turn the machine on and let mix until mixture thickens, about 15-20 minutes.

Serve immediately, or if desired, transfer to an airtight container and store in the freezer.

Note: recipe states that this stays soft in freezer.

2 Weight Watcher points per 1/2 cup.

90 Calories; 2g fat

Makes eight 1/2 cup servings