Creamy Fettucini Alfredo
1 8-ounce package Cream Cheese, cubed
1/4 cup (3 ounces)Grated Parmesan Cheese
1/2 cup Margarine
1/2 cup milk
8 ounces fettucini, cooked, drained
In large saucepan, combine cream cheese, parmesan cheese, margarine and milk. Stir over low heat until smooth. Add fettucini and toss lightly.
Makes 4 servings