DAIQUIRI SALAD
Ingredients:
8 oz. cream cheese, softened
2/3 C. mayonnaise
1 large can frozen strawberry daiquiri mix, thawed
1 (4 oz.) pkg. instant lemon pudding
1 (15 oz.) can crushed pineapple, drained
8 oz. thawed Cool Whip
Mix all ingredients well, and pour into an 8-inch square pan. Cover
with plastic wrap and freeze.
B-man 
Remove from freezer 15 minutes before serving. Cut and serve.