Easy Cool Whip Cookie Bars

1 cup crushed chocolate sandwich cookies
3 Tbsp butter, melted
1 tub (8oz) Cool Whip topping, thawed
2 cups chopped chocolate sandwich cookies

Mix crushed cookies and butter in a small bowl. Press onto bottom of a foil-lined 8 inch square pan. Mix whipped topping and chopped cookies in a large bowl. Spread over crust. Freeze 4 hours or overnight.
To serve, cut into squares and garnish as desired.
Makes 9 servings

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