Flavored Butters for Corn

Flavored Butters for Corn

Chili Butter

In small bowl with wooden spoon, beat 1/2 cup butter, softened, 2 tsp salt, 1 tsp chili powder and 1/4 tsp pepper until well blended. Makes 1/2 cup.

Chive Butter

Prepare butter as above but substitute 2 tsp chopped chives for chili powder.

Dill Butter

Prepare butter as above but substitute 1 tsp dill weed for chili powder.

oooh… I’ll be using these for sure on the 4th for my corn on the cob. My 4th menu is mostly your recipes. Thank you

Joanie

Uh oh! :stuck_out_tongue: pressure is on!
Hope everyone enjoys them. You’ll have to let us know which ones were good and which ones where not LOL 8)