Maple-Mustard Gazed Pork Roast
2 lbs. boneless pork loin roast
2/3 cup maple syrup
3 Tbs Dijon-style mustard
2 Tbs cider vinegar
2 Tbs soy sauce
salt and pepper, to taste
Stir together maple syrup, mustard vinegar, soy sauce, salt, and
pepper. Spread evenly over pork roast and place in a shallow pan.
Roast pork in a 350-degree oven until internal temperature measured
with a meat thermometer, reaches 160 degrees, about 45 minutes to
1 1/4 hours. Remove from oven and let rest 10 minutes before slicing
to serve.