obo squash

I just purchased an obo squash from my local supermarket. It was advertised in the Oriental section of the weekly ads. I came home figuring I would be able to get some information on how to make this squash. I could find very little on the internet and no recipes. Does anyone have info on how this suash is prepared.

Thanks,

Bea :frowning:

I think you are referring to an “opo” squash. Here is a web site to tellyou abouat it:

http://www.hormel.com/kitchen/glossary.asp?id=36034&catitemid=

AJ

Yes that is a picture of what I bought.

Thanks,

Bea :lol: